![]() Or you can follow the Marin dining scene at /therealdealmarin. Send her an email at with your comments, food news or restaurant recommendations. Leanne Battelle is a freelance food writer. This family-friendly farm experience takes place at 2525 Whitaker Bluff Road in Tomales. Chef/owner Ron Siegel worked at some of the West Coasts more. Dust off and dine on a farm lunch in the party barn at Stemple Creek Ranch featuring grilled 100 percent grass-fed beef, local field greens and cheeses, Honoré Farm and Mill’s 100 percent stone-milled whole wheat bread (made from Sonora and red fife heirloom wheat from last year’s harvest), Preston Farm and Winery wines, and Honoré’s shortbread cookies. Upscale yet approachable, Madcap is one of the Bay Areas best for contemporary dining. Get your hands dirty and learn how to hand-plant heirloom wheat with local food educator, flour master and Honoré founder Elizabeth DeRuff. Saturday at the Poncia family farm, home of Stemple Creek Ranch. Why do older wheats have a superior taste and what gives freshly stone-milled whole wheat flour a nutritional and culinary edge? Find out at Honoré Farm and Mill’s fourth annual Community Planting Day from 9:30 a.m. The Michelin-decorated, Iron Chef winner and owner of San Anselmo’s Madcap restaurant will share wisdom and anecdotes with Carolyn Jung, a James Beard award-winning writer and the creator of. Light hors d’oeuvres are offered during check in at 7 p.m. ![]() at the Outdoor Art Club at 1 West Blithedale Ave. The event takes place from 7:45 to 9 p.m. ![]() Tickets are $35 to $50 or $55 to $70 for nonmembers. For more information, call 41 or go to marin.pizza. Marin Pizza is at 107 Corte Madera Town Center in Corte Madera. Natural wood tables accented by timber beams and distressed brick set the rustic tone. A signature feature designed to draw attention are seven large video monitors that give diners the opportunity to vicariously enjoy stunning scenery and extreme outdoor pursuits from the comfort of leather booths and banquets. Wyman plans to maintain a community focus in the open indoor/outdoor venue. At the bar, a selection of local microbrews and wines will be served. Not a pizza fan? There are tapas-style side dishes like black-eyed pea salad with cherry tomato, cucumber, red onions, sweet yellow corn, feta, celery, jalapeno and apple cider vinaigrette, or apple and kiwi salad with red grapes, goat cheese, wild arugula, toasted sunflower seeds, green onions and chile-lime vinaigrette. Pizzas then hit rotating stone slats in a unique convection conveyor oven where cooking time takes two minutes. Grab a white tray and head through the assembly line to create your customized 10-inch pizza, first choosing your dough (regular or gluten-free) and then a selection of 20 locally sourced, farm-fresh toppings like Point Reyes Farmstead blue cheese or Fra’ Mani cured meats ($10.95). “The intention is to build high quality and faster service into a more upscale environment with reasonable prices,” according to Wyman. ![]() Ferrari Foods, a 2,500-square-foot space in Town Center Corte Madera. They opened Marin Pizza - a fast casual, family-friendly restaurant with a farm-to-table focus and the option to design your own pie - last Friday in the former A.G. The views of Club speakers are their own and their participation does not constitute or imply endorsement or recommendation by The Commonwealth Club.Can Marin handle another pizza place? Tiburon resident Tom Wyman and partner Michael McGuan think so. Each year, we bring nearly 500 events on topics ranging across politics, culture, society and the economy to our members and the public, both in-person and via extensive online and on-air listenership and viewership. The Commonwealth Club of California is the nation's oldest and largest public affairs forum. The leading national forum open to all for the impartial discussion of public issues important to the membership, community and nation.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |